KANGAROO ISLAND OLIVES SMOKED KALAMATA OLIVE POUCH 185g
A$8.00
A$8.00
/Unit
Availability:
In stock
SKU
KICSKP
Barcode:
9369998003235
6 units in 1 carton
Smoked Kalamata: Naturally, the Kalamata olive has a subtle smokey flavour. The aim is to enhance this attribute and bring it to the forefront of the palate. Well balanced and not too overpowering, smoked Kalamata olives are often featured as the main attraction as part of an entree, antipasto or pre-dinner drinks. Paired with cheese (Pecorino is our favourite), prosciutto and a full-bodied red wine.
Barcode | 9369998003235 |
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Ingredients | 100% Australian Kalamata Olives, Wood Smoke (IMB-B), Emulsifier (433), Food Acid (260), Water, Sea Salt, Red Wine Vinegar, Olive Oil |
How to Use | Olives are best served at room temperature. Discard brine and marinate using Kangaroo Island award-winning Extra Virgin Olive Oil. Enjoy the olives on their own, on a grazing platter or with antipasto. Some recipes featuring Kalamata olives include Greek salads, penne puttanesca and Italian style wood oven pizzas. If you feel your olives are on the fresh and bitter side you may have new season olives. Drizzle some EVOO over them to help balance the flavour. |
Brand | Kangaroo Island Olives |
Carton Size | 6 |
Country of Manufacture | Australia |