GEO-ORGANICS ORGANIC RENDANG PASTE 180g
A warming blend of red chilli and ginger with sweet notes from the date syrup and molasses. Simple to make with a nice little chilli kick. Rendang is always a family favourite.
| Barcode | 5060005461652 |
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| Ingredients | Water Diced Onion *(15.8%) Milled Red Chilli* (12.7%) Granulated Sugar* Date Syrup* Sunflower Oil* Sea Salt Garlic Puree* Ginger Puree* Ground Coriander* Turmeric Powder* Molasses* Acidity Regulator; Citric Acid Ground Cumin* Corn Starch Fennel* Black Pepper* Ground Cardamom* Ground Paprika* Mixed Spice* Ground Cloves* *indicates organic produced.
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| How to Use | Reduce 1/2 can of coconut cream in a wok until it starts to become oily. Add 1 large finaly diced onion and continually stir until cooked. Mix in 1/2 jar of Geo-Organics Rendang curry paste und fry until aromatic. Add the rest of the coconut cream and 1 can of coconut milk. Add 500g fried tofu (or meat). Add light soy sauce to taste. Reduce to a thicker consistency. Serve with rice and top with fresh coriander. |
| Brand | Geo-Organics |
| Carton Size | 6 |
| Country of Manufacture | United Kingdom |
